Benchmark Restaurant Group Opens Claude’s Prime Seafood in Perrysburg, Ohio
Official Press Release
For Immediate Release
Benchmark Restaurant Group Opens
Claude’s Prime Seafood in Perrysburg, Ohio
Perrysburg, Ohio 10/3/22 – Benchmark Restaurant Group is excited to announce the opening of Claude’s Prime Seafood at the Shops at Levis Commons in Perrysburg, Ohio. The ribbon-cutting ceremony will be held today, October 3rd, at 2:00 pm. The restaurant will open today at 4:00 pm.
Claude’s offers an extraordinary experience with stunning settings, an impressive menu of seafood and non-seafood items, signature cocktails, and genuine hospitality. Features include alfresco dining, a large late-night bar with live piano, and multiple private dining options for up to 80 guests.
Benchmark Restaurant Group President, Ed Harmon stated, “We are very excited about establishing a destination restaurant that will serve the community. Claude’s will be the premier seafood restaurant that the community and surrounding area will be proud of.”
A mock service run was done over the weekend and all proceeds from the bar sales will be donated to the Boys & Girls Club of Toledo and The Folds of Honor Foundation. The 11,000 SF restaurant is located on the first floor of the newly constructed Harmon Building in the Entertainment District of the shopping area.
“Perrysburg and Toledo share their love for new and exciting restaurants. We know that the community is going to love what we have done at Claude’s Prime Seafood. The entire team is excited to add another restaurant to the Benchmark Family,” stated Benchmark Restaurant Group Executive Vice President, Jeff Dinnebeil.
Visit https://www.claudesprimeseafood.com/ for hours and menu.
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About Benchmark Restaurant Group
Founded in 2017, Benchmark Restaurant Group (BRG) is focused on creating the best experiences for our guests and each other. BRG strives to set a new standard and expectation for our local industry and to develop a secure and passionate work environment. Benchmark restaurants feature extraordinary experiences with stunning settings, Chef-driven menus, signature cocktails, and genuine hospitality. Benchmark Restaurant, the Group’s first establishment opened in 2017. The second restaurant, Harbor Town Tavern, is located on Lighthouse Way in Perrysburg. The third restaurant, Claude’s Prime Seafood, is also located at the Shops at Levis Commons.
NAI Harmon Group – Media Contact:
Contact: Emily Wagy, Director of Communications
419-960-4410 ext. 318
ewagy@naiharmon.com